This Month's Special

Sustaining Elements of Coffee - Travel Through Flavor

   Selections Available Now

  – Organic Fair Trade Certified Nicaragua (DARK) – Roast Date 10/4/2016 and Ethiopia Mocha-Java (Medium) Roast Date 10/5/2016

 – Nearly Sold Out -> El Salvador Petite Red Bourbon Honey (Medium) – Roast Date 9/12/2016

Order yours NOW. 




Thank you for visiting our unique website!  We are here due to your continuing support of the specialty coffee experience we have to offer you.

Sustaining Elements of Coffee (SEOC) is a small family run business operating out of beautiful northwest New Jersey.

Our mission is to focus on WHOLE BEAN FRESHNESS and not on the quantity of selections offered.  We select and promote coffee beans which were sustainably harvested and designated Fair Trade Certified, Rainforest Alliance, Direct Trade sourced or in some other noteworthy way.  Coffee beans are either SMALL or MICRO BATCH ROASTED.   We provide quality heat sealed packaging allowing the freshly roasted beans to release CO² yet keep out O².  We will always provide packaging clearly listing the coffee beans’ Country of Origin, Net Weight, and the date the beans were roasted.


Please do NOT post any specific order related inquiries under comments.  In those cases, please look at the Contact Us section for details on how to contact us directly.

Organic Fair Trade Certified Light Ethiopian Yirgacheffe

Responses received on our July contest showed interest in both runners up and that each are worthy candidates, but a winner has been chosen.  For the middle of the summer it seems only fitting for us to explore the birthplace where specialty coffee began.  Lightly roasted Organic Fair Trade Certified Ethiopian Yirgacheffe single-origin beans have been chosen for our July …

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Upcoming July Roast Contest

Dated 6-29-2013 Here’s a simple contest for you. We Travel Through Flavor together.   I might have the role of making the final decision on which country of origin to choose for the July roast, but before making that decision, I am reaching out to you to see if there might be a consensus amongst the members on the next region of choice …

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Element Extra! Dark Peru Roasted 4-29-2013

Organic Fair Trade Certified Dark Peru has been chosen as the Selected Roast for May 2013!  Roast date was 4/29/2013.  Order yours NOW.      Organic Fair Trade Certified Dark Peru The earliest evidence of human presence in Peruvian territory have been dated to approximately 9,000 years BCE.   The oldest known complex society in Peru, the Norte Chico civilization, flourished along …

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Element Extra! Organic FTC Dark Peru Roasted 4-29-2013

From the President’s Desk  Thanks to our loyal customers, our Costa Rican coffee is SOLD OUT!   Please look to purchase our FTC Dark Sumatra Gayoland while there is still some left. As we Travel Through Flavor we realize we don’t do it alone.  We share times with significant others in life.  There was sign after sign pointing me to our …

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Element Extra! Organic FTC Dark Sumatra Roasted 2-6-2013

Chocolates, flowers, dinner?  What are you thinking about getting your significant other for Valentine’s Day this year? Don’t forget the elements of passion and romance for this holiday. Do something out of the ordinary this year with that special person.  Take some time to enjoy the aroma of freshly roasted coffee from Sumatra.  What a wonderful time to share your …

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Element Extra! Organic FTC Costa Rican Tarrazu Roasted 1-2-2013

Organic Fair Trade Costa Rican Tarrazu chosen as the Selected Roast for January 2013!  Roast date will be on or about 1/2/2013.  Taking orders NOW.  This would be a unique gift to bring to & share with family and friends.    Organic Fair Trade Costa Rican Tarrazu Reading from several sources on the subject of specialty coffees, I find a general …

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Welcome to Sustaining Elements of Coffee

From LP   This is the first posting from Sustaining Elements of Coffee. If you are receiving this email it is because you have subscribed to our mailing list. We thank you for coming and invite you to STAY TUNED FOR MORE COFFEE NEWS!

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