Organic Fair Trade Certified Light Ethiopian Yirgacheffe
Responses received on our July contest showed interest in both runners up and that each are worthy candidates, but a winner has been chosen. For the middle of the summer it seems only fitting for us to explore the birthplace where specialty coffee began. Lightly roasted Organic Fair Trade Certified Ethiopian Yirgacheffe single-origin beans have been chosen for our July …
Read MoreElement Extra! Dark Peru Roasted 4-29-2013
Organic Fair Trade Certified Dark Peru has been chosen as the Selected Roast for May 2013! Roast date was 4/29/2013. Order yours NOW. Organic Fair Trade Certified Dark Peru The earliest evidence of human presence in Peruvian territory have been dated to approximately 9,000 years BCE. The oldest known complex society in Peru, the Norte Chico civilization, flourished along …
Read MoreElement Extra! Organic FTC Dark Peru Roasted 4-29-2013
From the President’s Desk Thanks to our loyal customers, our Costa Rican coffee is SOLD OUT! Please look to purchase our FTC Dark Sumatra Gayoland while there is still some left. As we Travel Through Flavor we realize we don’t do it alone. We share times with significant others in life. There was sign after sign pointing me to our …
Read MoreElement Extra! Organic FTC Dark Sumatra Roasted 2-6-2013
Chocolates, flowers, dinner? What are you thinking about getting your significant other for Valentine’s Day this year? Don’t forget the elements of passion and romance for this holiday. Do something out of the ordinary this year with that special person. Take some time to enjoy the aroma of freshly roasted coffee from Sumatra. What a wonderful time to share your …
Read MoreElement Extra! Organic FTC Costa Rican Tarrazu Roasted 1-2-2013
Organic Fair Trade Costa Rican Tarrazu chosen as the Selected Roast for January 2013! Roast date will be on or about 1/2/2013. Taking orders NOW. This would be a unique gift to bring to & share with family and friends. Organic Fair Trade Costa Rican Tarrazu Reading from several sources on the subject of specialty coffees, I find a general …
Read MoreWelcome to Sustaining Elements of Coffee
From LP This is the first posting from Sustaining Elements of Coffee. If you are receiving this email it is because you have subscribed to our mailing list. We thank you for coming and invite you to STAY TUNED FOR MORE COFFEE NEWS!
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